In Production of Food Animals
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s ........................................................................................................................... 9 Poster Abstracts ............................................................................................................. 16
منابع مشابه
Association between the enterotoxin production and presence of Coa, Nuc genes among Staphylococcus aureus isolated from various sources, in Shiraz
The present study was aimed to identify the frequency of coagulase (Coa) and thermonuclease (Nuc) genes and Staphylococcal enterotoxin A (Sea) production among Staphylococcus aureus isolated from various sources in Shiraz. Moreover, the correlation between the Sea gene and coagulase and thermonuclease enzymes is also considered. A total of 100 S. aureus were isolated from various sources includ...
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The propensity to show moral behaviour has evolved in all animals living in complex societies as it promotes social stability. All major religions provide a structure for a moral code. The code is valuable in the societies where the religions have influence. The most important aspects of morality are the same in all countries. Because of their moral code, people consider that they have obligati...
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Backgrounds and Aims: Healthy milk and dairy products are important in human nutrition because of the high value of the food. Contaminated raw milk is the mainly way of transmition of brucellosis to humans.Unpasteurized milk and dairy products can contagion to human and cause mallta fever. So brucellosis is an important zoonotic disease in human and animals especially domestic animals. Th...
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Nutrigenomics is the study of the effect of nutrition on gene expression which discusses how DNA is converted to mRNA and then converted mRNA to protein, and is the basis for understanding the biological activity of edible compounds. Nutritional manipulations and nutritional approaches are key tools to influence the performance and health of organisms. Today, it has been shown that better nutri...
متن کاملTrichinella britovi as a risk factor for alternative pig production systems in Greece and Europe
Trichinellosis is an important zoonosis and the most common source of human infection is meat from pigs and wild boars. The European Union (EU) supports alternative pig production systems (organic and free-ranging) as sustainable farming systems. However, these systems that allow outdoor access for farm animals, may create new or reintroduce old risks to public health. During the last years, al...
متن کاملAdvancement in electrochemical DNA-biosensors for GMOs detection: A review
Genetically modified organisms (GMOs) are plants or animals whose genetic make-up has been transformed by recombinant DNA technology, which has new features such as resistance to herbicides, virus and insect. Recently, genetic modification of food products has increased in order to reduce world poverty and hunger and increase food production However, the impact of GMOs on the human health is a ...
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